Phuket
Thailand's largest island. It is 48 km in length, 21 km at its widest, and is in Southern Thailand, on the west-facing Andaman Sea coastline, suspended from the southern tip of Phang Nga Province by a pair of short but substantial road bridges.
Phuket nestles in balmy Andaman Sea waters on Thailand's Indian Ocean coastline 862 kilometres south of Bangkok. Phuket formerly derived its wealth from tin and rubber, and enjoyed a rich and colourful history. The island was on one of the major trading routes between India and China, and was frequently mentioned in foreign trader’s ship logs.
Bangkok
Just under 14 degrees north of the Equator, Bangkok is a tropical metropolis that is also one of the most traveller-friendly cities in Asia. A furious assault on the senses, visitors are immediately confronted by the heat, the pollution and the irrepressible smile that accompanies many Thais. Despite the sensationalised international news reports and first impressions, the city is surprisingly safe (except from some petty crimes) and more organised than it initially appears, and full of hidden gems waiting to be discovered.
The high relative humidity and warm temperature favour the growth of tropical plants — you'll find exotic orchids and delicious fruit everywhere. Bougainvillea and frangipani bloom practically all over the city. Thai cuisine is justifiably famous, varied, and affordable. Bangkok for many represents the quintessential Asian capital. Saffron-robed monks, garish neon signs, graceful Thai architecture, spicy dishes, colourful markets, traffic jams and the tropical climate come together in a happy coincidence. It is difficult to leave with lukewarm impressions of the city.
